Our meals are catered fresh daily, and meet strict guidelines to accommodate a wide range of special diets. All meals are low in salt, fat, and sugar. Each meal contains one lean protein, one starch, one vegetable, one fruit or fruit juice, fresh bread, and 2% milk.
Click this link to see the February, 2018 Menu
Click this link to see the January, 2018 Menu
Click this link to see the December, 2017 Menu
Click this link to see the November, 2017 Menu
Are you interested in senior nutrition? Do you want to know what the USDA (United States Department of Agriculture) guidelines are for healthy meals for seniors? Here is a helpful resource for you (www.nutrition.gov) to learn more about maintaining a healthy diet for seniors.